Agaricus Blazei Mushroom 巴西蘑菇 / 姬松茸 / 抗癌蘑菇

Agaricus Blazei Mushroom 巴西蘑菇 / 姬松茸 / 抗癌蘑菇 

Strengthen the immune system, fight tumor development.

Anti-cancer Agaricus blazei has the effects of strengthening the body.

Improve immunity Agaricus blazei can enhance immunity.

It is also consumed as food and tea.

巴西蘑菇 / 姬松茸 / 抗癌蘑菇.

巴西蘑菇是养生汤最隹配料.

具有健脑, 消炎, 抗癌作用.

降血糖, 改善糖尿病, 降胆固醇, 改善动脉硬化等功效.

Agaricus mushroom is a fungus. It originated in Brazil, but is now grown in China, Japan, and Brazil for sale. A solution containing chemicals that are taken from the plant (extract) is used as medicine.

Agaricus has traditionally been used against a variety of diseases, ranging from physical and emotional stress, diabetes, high cholesterol and circulatory problems, osteoporosis, peptic ulcers and indigestion to chronic hepatitis.

Benefit of Agaricus blazei:

Anti-inflammatory, kidney, lowering blood sugar, improving diabetes, lowering cholesterol, enhancing energy, improving arteriosclerosis and preventing cardiovascular disease.

Anti-cancer Agaricus blazei has the effects of strengthening the body, benefiting the stomach, regulating qi and removing phlegm. Modern scientific research shows that Matsutake also has special effects in treating diabetes and fighting cancer.

Anti-tumor Modern medicine shows that Agaricus blazei contains "polysaccharide", which is a special double-stranded active substance. It has strong anti-gene mutation ability and strong anti-cancer effect, inhibiting the formation of cancer cells.

Improve immunityAgaricus blazei can enhance immunity, lower blood sugar, strengthen the heart, regulate blood pressure, anti-thrombosis, and anti-virus.

Stew with chicken soup method:

Rinse the Agaricus Blazei with water and soak the Agaricus Blazei in water for 15-20 minutes. Boil the Agaricus Blazei with meat (e.g: chicken) and water for 2 hours in low fire. Finally, add some salt for seasoning.

巴西蘑菇 / 姬松茸 / 抗癌蘑菇

巴西蘑菇(姬松茸)是优质的健康食品...稀有山珍极品.

巴西蘑菇它起源于原产于北美巴西, 现在在日本和中国地区等出售. 别名姬松茸, 有着很丰富的营养, 老少皆宜.

巴西菇 巴西菇菌盖嫩, 菌柄脆, 味纯鲜香, 口感极好, 适于加入肉类烹饪, 炖煮, 香脆异常. 可做成锅仔,

更可以做火锅, 肉类炒菜及煲汤配料. 同时, 科学研究证明, 巴西菇含有丰富的蛋白质, 糖类, 氨基酸和维生素, 具有抗癌, 降血压, 美容养颜, 滋阴壮阳和调节人体免疫等功效.

巴西蘑菇的营养:

所含甘露聚糖对抑制肿瘤效果明显. 巴西蘑菇(姬松茸)还具有很好的抗核辐射作用, 姬松茸中所含的铬和多元醇, 克抑制糖尿病, 其内含有的抗氧化矿物质还可以抗肉瘤. 因此, 它在健胃, 抗癌, 治糖尿病方面有辅助治疗作用, 还有防止过早衰老的功效, 姬松茸中含有较丰富维生素E, 经常食用, 有美容养颜的功效.

巴西蘑菇的功效

巴西蘑菇可以对抗肿瘤:

巴西蘑菇对于抑制肿瘤细胞有奇效. 具有超强抗基因突变能力和强抗癌作用, 可破坏肿瘤细胞的遗传基因, 抗癌, 可以攻擊已產生的癌細胞, 可以降低肿瘤的活性, 从而达到抵御的作用. 在今天肿瘤高发的时候, 食用一些巴西蘑菇可以有备无患, 提前预防病症的发生, 所以适合多多食用.

巴西蘑菇可以提高免疫力:

巴西蘑菇中的多糖还可以起到增强免疫细胞的活性, 从而达到提高免疫力的作用. 调养身体.

巴西蘑菇可以造血:

巴西蘑菇能够促进骨髓的造血功能, 而且能恢复血小板, 血红蛋白的浓度, 这一点对于血液系统循环来说非常有效. 可以显著地改善一些贫血的情况, 也有助于一些癌症病人化疗或者放疗之后的恢复，可以帮助治疗, 具有延长生命期的功能.

食用方法：

用冷水洗净后, 水浸泡15-20分钟即可.

适于加入肉类烹饪, 炖煮或煲鸡汤, 香脆异常(煲或炖鸡汤的可配些中药如; 玉竹, 枸杞子, 淮山和龍眼肉等等, 煲出美味又保值健的汤汁). 

更可以做火锅, 肉类炒菜及煲汤配料.

1 Pack x Agaricus Blazei Mushroom 巴西蘑菇 / 姬松茸 150g